Weavers Way Chestnut Hill is proud to participate in this year's Winter Restaurant Week in Chestnut Hill! Save the dates, Feb. 24 through March 1, as Weavers Way Chestnut Hill — along with participating restaurants — will offer a dinner dining experience with a special prix fixe menu.

Our menu will be offered all week for $25. The salad and dessert options are standard, and you can choose between two main course options, one protein and one vegetarian. All meals will be prominently displayed in a take-out container in our Grab & Go section. For a list of all participating restaurants, click here.

RESTAURANT WEEK MENU:

APPETIZER

• House-made Kale & Caesar Salad (served with dressing on side)

MAIN COURSE (Option 1)

• Chicken Paillard with Roasted Fingerling Potatoes & Haricots Verts

MAIN COURSE (Option 2)

• Eggplant Parmasean with Toasted Garlic Pasta & Roasted Mushrooms

DESSERT

• Bread Pudding with White Chocolate Sauce and Pecans